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In our first season at Plumtree Valley Vineyards we are offering five varieties: Chardonnay, Zinfandel, Cabernet Sauvignon, a Sangiovese/Melot blend and an Orange Muscat.

Although bottled in our winery, all of these wines were crafted in California.

We began production of two varieties, Cabernet Sauvignon and Merlot, this spring and will continue with other varieties this summer.

It is exciting time as we look forward to obtaining enough grapes in the fall for our first crush.